The excellence and quality of Italian products, highlighted through exclusive live show cooking by acclaimed chef Emanuele Mongillo on the stage of Italia Piazza. Event will be hosted in CASA (Culinary Art Center of Azerbaijan) and dedicated to the professionals and students of the center. The menu considered for the masterclass will include cooking the dishes mentioned below:
Tomatoes salad (crunchy crumbs, celery jelly, stuffed tomato, onion in ice)
Smoked duck breast cocoa coffee and black truffle
Mixed pasta pesto of nori seaweed and seafood
CASA (CULINARY ART CENTER OF AZERBAIJAN)